NC BBQ Sauce

• 2/3 cup white vinegar

• 2/3 cup cider vinegar

• 1/4 cup ketchup

• 1/4 cup water

• 1 tablespoons packed brown sugar

• 1 teaspoon hot pepper sauce (e.g. Texas Pete)

• 1 teaspoon crushed red pepper flakes

• 1/2 teaspoon black pepper

Mix all ingredients in a small pot and bring to a boil. Simmer 10-15 minutes uncovered until flavors are blended.